What is the Difference Between Blueberry Crumble and Blueberry Cobbler?

A blueberry crumble has a buttery streusel topping made from flour, sugar, and butter, while a blueberry cobbler features a biscuit or cake-like crust. This 3 ingredient blueberry cobbler keeps things easy with a cake mix topping that crisps beautifully in the oven.

What Are the Three Ingredients in a Cobbler?

The three essential ingredients are: Blueberries: Fresh or frozen work well. Cake Mix: Forms the golden, crumbly topping. Clear Soda: Helps create a crispy, caramelized crust. These simple ingredients make this dessert a go-to for both novice and experienced bakers.

Can Frozen Blueberries Be Used in Cobblers?

Yes! Frozen blueberries are perfect for this recipe. There’s no need to thaw them; just toss them directly into the baking dish. They release their juices during baking, creating a luscious filling.

How Do You Store Leftover Cobbler?

Cover and refrigerate leftover 3 ingredient blueberry cobbler for up to three days. Reheat individual servings in the microwave for about 30 seconds or warm the entire dish in the oven to restore the crust’s crispiness.

3 Ingredient Blueberry Cobbler - Irresistible Dessert Recipe in 5 Minutes

Name: 3-Ingredient Blueberry Cobbler
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Cuisine: American
Ingredients: 3 cups fresh or frozen blueberries; 1 box (15 oz) vanilla cake mix; 1 can (12 oz) clear soda

Description

This 3-ingredient blueberry cobbler is the ultimate quick and easy dessert! With just blueberries, vanilla cake mix, and clear soda, you can create a golden, bubbly treat that’s perfect for family dinners, potlucks, or any occasion. Simple to make and bursting with flavor, it’s a crowd-pleaser every time!

Ingredients

Scale

3 cups fresh or frozen blueberries
1 box (15 oz) vanilla cake mix
1 can (12 oz) clear soda

Instructions

Preheat your oven to 350°F (175°C).
Lightly grease a 9×13-inch baking dish.
Spread the blueberries evenly over the bottom of the prepared dish.
Sprinkle the cake mix evenly over the blueberries, ensuring full coverage.
Slowly pour the soda over the cake mix, making sure to moisten most of the dry mix without stirring.
Bake in the preheated oven for 45-60 minutes, or until the top is golden brown and bubbly.
Allow the cobbler to cool slightly before serving. For added indulgence, top with vanilla ice cream or whipped cream.

Notes

Variations: Substitute blueberries with blackberries, raspberries, or peaches for a fruity twist.
Serving Tip: Garnish with a sprig of mint or a dusting of powdered sugar for a polished presentation.
Dietary Adjustments: Use gluten-free cake mix for a gluten-free option or sugar-free soda for a lower-sugar version.
Pro Tip: For a crunchier topping, sprinkle a handful of chopped nuts or oats over the cake mix before baking.

Prep Time: 5 minutes
Cook Time: 50 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/8 of recipe
Calories: 200 kcal
Sugar: 20 g
Sodium: 150 mg
Fat: 5 g
Saturated Fat: 1 g
Unsaturated Fat: 4 g
Trans Fat: 0 g
Carbohydrates: 34 g
Fiber: 2 g
Protein: 2 g
Cholesterol: 0 mg

Keywords: 3 ingredient blueberry cobbler, easy blueberry dessert, cake mix cobbler, quick cobbler recipe, simple fruit dessert